Description

Aspartic acid, a new generation of calcium treasures, is a calcium amino acid chelate, with the chemical structure of stable, water-soluble, and the absorptin rate. It is a high of calcium nutrition enhancer of a new generation of products in today’s society. Aspartic acid is, together with glutamic acid, classified as an acidic amino acid with a pKa of 4.0. Aspartate is pervasive in biosynthesis. As with all amino acids, the location of acid protons depends on the pH of the solution and the crystallization conditions.

Main Function & Application

In the chemical industry, can be used as a manufacturing synthetic resin materials, a large number of used in synthetic environmental protection material gather aspartic acid; Can also be used cosmetics nutritional additives, etc

In the food industry, L – aspartic acid is a kind of good nutritional supplement, add in all kinds of cool and refreshing drinks; Is a sugar substitute aspartame main production raw material

L-Aspartic acid in medicine, it is the main component of amino acid preparation is L – aspartate potassium, magnesium, calcium, lucid asparagus amido a variety of drug synthesis of raw materials, medicine, can be used for treatment of heart disease, antidote, liver function, promote and eliminate fatigue